Information and reports on Food Colour Imports Under Sub Chapter 2106 along with detailed shipment data, import price, export price, monthly trends, major exporting countries countries, major importing countries and major ports. HS Codes 32030020: HS Classification of Food colours other than synthetic Subscribe for expert tips and updates on export. Search HS Code Food coloring for import and export at Seair.co.in.
Get Food coloring trade data with shipment details, exporters, importers, and customs info. Insulated food or beverage bags, shopping bags, map-cases, tool bags, jewellery boxes, cutlery cases, binocular cases, camera cases, musical instrument cases, gun cases, holsters and similar containers, with outer surface of textile materials (excl. trunks, briefcases, school satchels and similar containers, articles of a kind normally carried.
List of Food Color HSN Codes used for import There are 23 HS Codes used for import by 19,862 importers of Food Color, Click on HS Code to Get Actual Product description used by them. Code 32 - tanning or dyeing extracts; tannins & derivatives; dyes, pigments & coloring matter; paint & varnish; putty & other mastics; inks, code 013 - lac; gums, resins & other vegetable sap & extracts. By clicking "Find Related HS Code" button above, you can find 6 digits universal HS Code (which is valid for almost all countries in the world) and declarable codes for EU, UK, USA, Japan, China, India and Turkey (e.g.
10 digits TARIC code for EU countries or HTSUS code for USA) of "food colours". You can also find customs duty rates applicable for importing of "food colours" into the USA and. These color lakes are intended to be used in food coloring.
The applicable subheading for "Food Coloring Dye Lakes" will be 3205.00.4010, Harmonized Tariff Schedule of the United States (HTSUS), which provides for Color lakes: preparations as specified in note 3 to this chapter based on color lakes: Other: Other: Yellow. HS codes - Food Colors and Additives, category iii - animal or vegetable fats, code 17.