Except where stated, the list of INS numbers and associated food additives is based on the most recent publication of the Codex Alimentarius, [2] Class Names and the International Numbering System for Food Additives, first published in 1989, with revisions in 2008 and 2011. E number and American approval flags are derived from other sources. The term "INS number" commonly refers to a specific identification number used within the U.S.
immigration framework. This article clarifies what this number is, who receives it, where to locate it, and its significance. Understanding the INS and Its Legacy The Immigration and Naturalization Service (INS) was the U.S.
government agency responsible for immigration and naturalization matters. Food additives are listed on product labels with a three or four digit number code, because their real names may be far too long to use. This number system is known as the International Numbering System for Food Additives, or INS for short.
For example, (300) in an ingredient list is the food additive code for Ascorbic Acid (Vitamin C). In the European Union (EU), approved food additives are. The INS in numerical order (Section 3) is set out in four columns giving the identification number, the name of the food additive, the functional classes and the technological purposes.
Therefore, food manufacturers in India use both the E number system and the INS system to label their products. In conclusion, E numbers and INS numbers are standardized systems used to identify food additives worldwide. While E numbers are mandatory in the EU, other regions may use them voluntarily or adopt the INS numbering system.
Food additives INS-Codex.pdf - Free download as PDF File (.pdf), Text File (.txt) or read online for free. This document provides information on the International Numbering System for Food Additives (INS) adopted by Codex Alimentarius Commission in 1989. It establishes a standardized numerical system for identifying food additives on ingredient labels as an alternative to chemical names.
The. What does INS mean? International Numbering System (INS) for Food Additives is a European-based naming system for food additives. INS numbers consist of three or four digits and are not a unique number for each additive, as INS numbers may be applied to groups of additives with a similar function.
Examples: INS 330 INS 451. INS International Number System. The functions performed by the food additives are included in the INS as well.
The additives fall under twenty-three categories, with an exclusive category for modified starches. The highlight. FOOD INGREDIENT NUMBERS: (E-numbers) E numbers are number codes for food additives and are usually found on food labels throughout the European Union.