Authentic Spanish Cuisine created by our talented culinary team that changes on a regular bases using only the freshest ingredients. Home casa santaclara r e sta u r a n t e Cerro de m on serrate Menu Cerro de Monserrate Bogotá Gallery Special Occasions Gastronomic Reservations Seasons Contact Us Regular Menu Appetizers Crema de tomate Cream of tomato aromatized with basil and served with plantain chips. 58.900 Sopa campesina Soup with a variety of vegetables and chicken.
Spanish Phrases for Conversations at the Restaurant. How to Talk to the Waiter and Order your Food. Includes Vocabulary Lists.
Ordering at restaurants in Spain can be confusing! Our Spain dining guide has what you need to know about Spanish menu terminology to order like a local. Understanding the Spanish Menu, Platos & Raciones An Introduction to la Carta In any given restaurant in Spain, you may find yourself confronted with a dizzying array of menu items and section headings. If you are unfamiliar with the way people eat in Spain, a Spanish menu (la carta) can be pretty overwhelming.
Learning how to read a restaurant menu and order food in Spanish will unlock a wide array of new delicious flavors and experiences. Learn the names of some Latin American dishes and key phrases and questions for ordering food at a restaurant in Spanish. Practice with listening activities and quizzes.
Examples of a typical Spanish menu A typical Spanish menu. A short Spanish-English glossary of essential food terms. Translations of the main expressions found on Spanish menus.
Depending on the restaurant, some dishes shown below as "primeros platos" may (also) appear as "secondos platos", and vice-versa. Note: Jamon, litterally "ham" is an ingredient in many dishes. Restaurant Vocabulary in Spanish: Learn all the words you need to know to express yourself like an authentic Spaniard.